The Mediterranean Chef, LLC

Nikki Kaya, the Chef owner of The Mediterranean LLC, emigrated from Istanbul in 1995 after studying Chemical Engineering and working in both Swiss and American nutritional analysis laboratories.  Then began a career in the food industry: Both working up to Food Service Director for corporate accounts, while enrolled in French culinary education.  Now bringing authentic Old World Mediterranean cuisine to your dining room.

Our Business

Our business goal is to make the freshest, healtiest and the zestiest Mediterranean Specialties avaliable to you through your local Farmers Markets, Grocery Stores or by personally delivering it to your home.  We would like to run a sustainable business while trying to reach our business goals and live in a healthy green environment.